THE HEALTHY RESTAURANT CATEGORY IS BOOMING! WHY WAIT?
COOLGREENS, MORE OPTIONS, MORE CUSTOMERS.
You hear the buzzwords daily – Farm to Table, Sustainable, Organic, Natural, Gluten Free, Paleo. These words have turned into a lifestyle for many. Consumers are simply looking at food and their dining options differently, and Coolgreens is leading the way in this new lifestyle movement.
The healthy dining category is far less competitive than burgers, pizzas and sandwiches yet proportionately shows a higher growth rate and considerably less attrition.
Healthier, Smarter Customers
66% of Consumers eat a wider variety of ethnic cuisines now than they did five years ago.
68% of Consumers are more likely to visit a restaurant that offers locally produced food items.
60% of Consumers are more likely to choose a restaurant that offers eco-friendly food.
70% of Consumers order more healthful options at restaurants than they did two years ago
Consumers are demanding better and healthier food options, yet they still want their food quickly and at a reasonable price. Combine this with the fact that the Quick Service Restaurant (QSR) format continues to dominate the overall annual restaurant growth and this makes your investment into this category, and Coolgreens, a wise choice.
*Stats according to the 2016 National Restaurant Association Factbook.
This is your opportunity to get in on the ground floor of a gamechanging concept. Let’s talk about this cool investment can make you some green!